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Foie Gras Gourmet : the best foies gras for sale with free delivery worldwide

What is foie gras : pate de foie gras, duck foie gras or goose foie gras

Ever since Foie Gras Gourmet’s creation in 2014, our whole raison d’être has been to offer the very best French foie gras. We offer only quality foie gras made by producers in South-West France, to IGP, Oie du Perigord or Label Rouge quality standards and which have won awards in the most prestigious competitions, such as medals at the Concours Général Agricole de Paris.


All our duck foie gras, goose foie gras, blocks of foie gras and whole foies gras have been traditionally prepared by French culinary experts who wish to promote small producers (family businesses and co-operatives) for whom quality and authenticity are paramount.

Foie gras is a unique speciality of French gastronomy, the favourite dish of the French and epitomises the French savoir-vivre whether at family celebrations, when entertaining friends or even on a tray in front of the television! Simply served on warm toast or in a salad, foie gras enhances any meal.


We hope we’ll make you want to visit the south-west of France with its gorgeous landscapes, welcoming towns, relaxed pace of life, wonderful food and the kindness of the local people. Always preferring traditional production to industrial farming, all foies gras sold by Foie Gras Gourmet are free from preservatives, colourings and additives.  Eat a little less but eat well ! Gastronomy is the art of preparing good food to create moments of pleasure.