Give your friends the excellence of artisanal foie gras
These foie gras, carefully selected, offer an authentic and refined gastronomic experience. Their superior quality and incomparable flavor make them the perfect gift for friends who love fine cuisine.
Unlike standardized products often found in supermarkets, these foie gras are prepared using traditional methods, preserving their artisanal character and authenticity.
Giving these foie gras to your loved ones allows them to discover the richness and subtlety of this delicate dish while appreciating the artisanal expertise of local producers.
A box of certified-quality foie gras
The IGP Foie Gras from Southwest France establishes certain quality criteria and standards that producers must meet to use this designation on their products. These criteria include aspects related to duck feed, farming methods, foie gras processing, and other important factors that ensure its quality and authenticity.
Contents of the whole duck foie gras box
- Whole duck foie gras from Southwest France - Foie Gras Gourmet 320 g
- Whole duck foie gras Label Rouge - Domaine de Castelnau 180 g
- Whole duck foie gras with Guérande sea salt - Le Pré aux Canards 180 g or Whole Duck Foie Gras with Espelette Pepper - Foie Gras Gourmet 180 g
- Whole duck foie gras with Armagnac - Maison Espinet 170 g
Foie Gras Tasting Tips
- To taste and learn the difference between the various foie gras, cut them into thin slices, serve them on a board, and taste each one separately to appreciate their unique flavors.
- The traditional way: Cut slices and place them on toast or your favorite bread. Serve with chutney, onion jam, walnuts, or fresh fruit to enhance the flavor of the foie gras.
- Foie gras can be prepared in wonderfully creative ways using a multitude of recipes. Let your imagination run free and experiment in the kitchen with quality products, such as a salad recipe or mini foie gras burgers for a gourmet treat.
- By serving an elegant appetizer during a meal with friends, neighbors, or family
- If you are invited somewhere, these foie gras will be the perfect gift to accompany a bottle of wine.
How much foie gras to plan per person
- As an appetizer, for foie gras served on a plate: allow 50 to 80 g per person.
- As an aperitif or amuse-bouche: allow 20 to 50 g per person.
Storage
- Lthe product's use-by date is printed on the back of the glass jar. This product can be stored for several years in a cool, dry place (between 10 and 15°C). Once opened, the foie gras can be stored in the refrigerator for several days. For foie gras in a jar, simply close it again and store it in the refrigerator.
Although it is uncommon, if one of the foie gras products is out of stock, we undertake to replace it with another and will do our best to ensure that you are satisfied with the exchange.
FREE international delivery over a certain amount, depending on your country.
Possible customs fees, depending on your country.
In the event of non-receipt of your package, we undertake to refund you.