Maison Espinet Duck Foie Gras, a Natural and Balanced Taste

A whole IGP duck foie gras (Protected Geographical Indication), an official guarantee of origin and quality. The Périgord IGP is a European label that enables consumers to choose, with complete  transparency and confidence, foie gras whose geographical origin and quality are guaranteed.

The ducks are raised in Périgord near the canning facilities, making it easier for external organizations to carry out frequent quality checks to ensure compliance with the specifications (impeccable hygiene at the rearing and production facilities, traceability, large areas of freedom for the ducks).

Espinet, Périgord’s Premier Foie Gras Ambassador

“Maison Espinet” is a human-scale company based in Périgueux, the capital of the Dordogne department. For 100 years, “Maison Espinet” has been committed to producing high-quality foie gras, which is served at the finest tables in France and around the world. During the last official visit of the Queen of England to France in 2014, the foie gras she had the opportunity to enjoy was from Maison Espinet.

Ingredients of whole Espinet duck foie gras

• Whole Périgord duck foie gras, Armagnac, salt, pepper.

• No preservatives, colorings, additives, or artificial flavorings.

Flavor

Espinet duck foie gras has a natural and balanced flavor.

Tasting advice

• Enjoy thin slices of Foie Gras with a selection of artisan breads, lightly toasted to highlight their unique texture. Complement this delicacy with a selection of chutneys and artisan preserves to enhance the flavors. Pair this gourmet experience with a sweet white wine from Périgord, such as Montbazillac or Bergerac, for the perfect pairing. 
  
• Refrigerate for a few hours before serving.
• Open this link to discover some recipes we have selected for you and your guests, allowing you to surprise them in a different way.
• 450 grams is ideal as a starter for a meal serving 7 to 9 people.

Storage

The use-by date is indicated on the glass jar. However, it can be stored for several years in a cool, dry place (between 10 and 15°C). Once opened, the foie gras can be kept in the refrigerator for several days, provided the container is tightly sealed.

FREE international delivery over a certain amount, depending on your country.

Possible customs fees, depending on your country.

In the event of non-receipt of your package, we undertake to refund you.