Duck foie gras
When it comes to luxury foods, foie gras is a chef’s favorite, venerated for its simplicity, elegance and versatility. As a pâté, duck foie gras can be served in a variety of ways.
Whether you select whole foie gras or bloc foie gras, you can be certain that our products have been carefully selected from the very best producers in South-West France.
Whether you choose a foie gras with a PGI Perigord stamp, a PGI South-West France stamp or one that carries the prestigious Label Rouge, you can be sure that your duck foie gras will be of an exceptional quality with a balanced and full flavour.
Made with finely chopped Perigord duck foie gras w..
These blocks of foie gras come from ducks which ha..
The Maison Espinet block foie gras is a high quali..
Rich and flavoursome, this block foie gras is know..
This foie gras is difficult to find since very few..
Flavour: Espinet duck foie gras has a natural, rou..
The Pré aux Canards whole foie gras is prod..
A sublime composition of the smooth texture and fl..
The Perigord PGI (Protected Geographical Indicatio..
The Pré aux Canards foie gras is has a full..
La Maison Espinet is a modestly sized company base..
The South West France PGI (Protected Geographical ..
Landes Red Label duck foie gras, seasoned with sal..