Hamper of Duck Foie Gras IGP Sud-Ouest 760 g

Price
Regular price €109,80
Regular price €128,00 Sale price €109,80
Save 14%
€14,45 / 100g
  • Free international delivery*
  • Received or refunded
  • No preservatives, colorings or additives
  • Free-range ducks and geese
  • Keeps for several years
  • 100% recycled or biodegradable cardboard
  • 10% of profits donated
  • Secure payment
  • In stock, ready to ship
  • Backordered, shipping soon
Tax included. Shipping calculated at checkout.

A hamper of certified-quality foie gras at a lower price

This hamper is ideal for discovering the authenticity and quality of our duck foie gras, which is very different from the foie gras with standardized flavors found in supermarkets.

L'Southwest Foie Gras PGI establishes certain quality criteria and standards that producers must meet to use this designation on their products. These criteria include aspects related to the ducks' diet, farming methods, the processing of foie gras, and other important aspects to ensure its quality and authenticity.

Foie Gras Gourmet offers only Duck foie gras from "southwest" France, made exclusively from free-range ducks and geese fattened on corn. The characteristics of Duck foie gras are its rich flavor and tenderness, making it the foie gras most appreciated by our gourmets.

Experiment in your kitchen and let your imagination run wild as you prepare delicious dishes with foie gras. How about a tagliolini recipe with foie gras sauce or pasta with foie gras and Parmesan?

Hamper of duck foie gras consisting of:

  • Whole Duck Foie Gras from the South-West - Foie Gras Gourmet 180 g
  • Whole Duck Foie Gras with Fleur de Sel - Le Pré aux Canards 180 g or Whole Duck Foie Gras from the Périgord with Armagnac 170 g
  • Block of Duck Foie Gras from the South-West - Foie Gras Gourmet 200 g
  • Block of Duck Foie Gras from the Périgord - Maison Espinet 200 g
    • To plan the right quantities of foie gras per person, allow 50 to 80 g as a starter and 20 to 40 g as an aperitif or appetizer.

      Tips for Enjoying an Unforgettable Meal

      • Keep one or two extra foie gras in the refrigerator, as your guests will almost certainly enjoy them and then ask if it might be possible ... “to have a few more little toasts.”
      • The traditional way: Cut it into slices and place them on toast or your favorite bread, served with chutney, onion jam, or even nuts or fresh fruit that enhance the flavor of foie gras.

      Also remember to decorate your plates with  molds in various shapes for a more personalized and original presentation.

      Storage

       The best-before date is shown on the packaging. Can be stored for several years in a cool, dry place (between 10 and 15 °C). After opening, store in the refrigerator: for a glass jar, close it tightly ; for a tin, remove the foie gras, place it on a plate and cover it with plastic wrap.

      This is not common, but if one of the foie gras is out of stock, we are committed to replacing it with another one and will do our best to ensure you are satisfied with the exchange.

      FREE international delivery over a certain amount, depending on your country.

      Possible customs fees, depending on your country.

      In the event of non-receipt of your package, we undertake to refund you.

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