Whole goose foie gras

Whole goose foie gras

Whole goose foie gras from Perigord is undeniably exceptional and often the choice of professionals. 


Gourmet, delicate and firm whole foie gras in a glass jar from goose fed with corn grain. The purest form of foie gras: seasoned and sterilized-cooked in its own fat, without any additives or preservatives, in a completely hermetic glass jar. A gourmet foie gras for a refined meal!


Our whole foie gras is prepared by Grolière in Perigord, a producer which is extremely proud of its reputation and respect for tradition which has received a number of prestigious awards including the Perigord Palmes d’Or in 2013 and 2014 and the gold medal at the Paris Agricultural Show. 

Grolière’s whole goose foie gras has a wonderfully delicate flavour.


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