With its generous and assertive taste, this "Foie Gras Gourmet" whole duck foie gras will make the perfect starter for 3 or 4 people.
Foie Gras Gourmet guarantees its customers whole foie gras from the South-West France, prepared in a traditional way, and worthy of the greatest tables of French gastronomy.
In thin or thicker slices, accompanied by a sweet white wine and some toast, this goose foie gras will seduce you with its flavour.
Foie gras is a traditional Christmas dish, but it is now eaten all year round. A box of foie gras is the classic gift for any food lover.